Today for a fun treat I made individual coconut crispy treats with my two big girls (ages 4 & 5) in the microwave! Super easy, super tasty, & super quick! They helped with counting marshmallows, scooping "butter," measuring & stirring in the crispy rice and coconut. We used my silicone egg poaching cups to mold them into mounds of yummy goodness.
INGREDIENTS:
(For each generous portion)
4 marshmallows
1 tsp butter (we used Earth Ballance)
1/2 cup crisp rice cereal
Optional: 1 Tbsp unsweetened shredded coconut
DIRECTIONS:
1) Melt marshmallows and butter in a microwave safe bowl on high for 45 seconds.
2) Stir in crisp rice cereal and coconut if using, until everything is evenly coated.
3) Shape and allow to cool for at least 20 minutes.
The girls LOVED them and declared it an excellent activity. The great news is that this was easy, child friendly, and did not use the stove! And I'm not faced with the temptation of a whole pan of crispy treats calling out to me everytime I go into the kitchen. The not so good news is that I now know I can have fresh made crispy treats any time I want. I guess I'll have to get better at restraint. Ha!
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