Somewhat homemade muffins!

I made up some amazing and easy muffins today. They would be even more amazing with some cream cheese frosting! They are kind of a cross between carrot cake and banana bread. 

1 box spice cake mix

1/2 cup coconut oil - melted

2 eggs

2 very ripe mashed bananas

3 medium carrots finely shredded

1/2 cup shredded sweetened coconut

1/2 cup chopped raw pecans

DIRECTIONS:

1) Preheat oven to 350 degrees.

2) Line muffin tins with foil cup liners. (Makes 18).

3) In a large bowl, stir all ingredients together just until combined and the evenly distributed. Don't over mix or they will be come tough.

4) Divide evenly into the 18 muffin cups. I like to use a large cookie scoop.

5) Bake for 20-25 minutes.

Enjoy plain, or like I said, top with cream cheese frosting. So very yummy!